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Silkstone & Wood Boards
Kitchen & Dining, ServewareLimited edition paddle boards made from a combination of silkstone* and solid wood. A lovely board for serving bread, tapas and cold meats. *Silkstone is the name given by the designer. It is in fact acrylic offcuts from the building industry, upcycled and reworked by the artisans and given new life with the wood. Handcrafted by artisans in Cape Town, South Africa from sustainably forested plantations.Original price was: AUD$69.00.AUD$45.00Current price is: AUD$45.00. -
Oak Bowl
Kitchen & Dining, ServewareWooden bowls handcrafted from reclaimed oak wine barrels. The small bowl is perfect for serving sushi while the medium and large bowls make the perfect fruit bowls or for serving antipasti. Care instructions This board has been treated with olive oil, ensuring that no water or contamination can penetrate the wood. After use, hand wash your board with hot water and mild soap, and wipe dry with a cloth. Never soak your board. Once fully dried, apply a thin coat of olive oil and polish on all sides using a paper towel. Wooden boards can be damaged if exposed to too much moisture or allowed to get very dry, so keep it oiled. After prolonged use, your board may show cutting marks or stains. Simply sand down the dry board with fine sand paper, and repeat olive oil treatment.AUD$35.00 – AUD$138.00 -
Round Oak Board
Kitchen & Dining, ServewareWooden serving board handcrafted from reclaimed oak wine barrels. Perfect for serving cheeses and antipasti. Care instructions This board has been treated with olive oil, ensuring that no water or contamination can penetrate the wood. After use, hand wash your board with hot water and mild soap, and wipe dry with a cloth. Never soak your board. Once fully dried, apply a thin coat of olive oil and polish on all sides using a paper towel. Wooden boards can be damaged if exposed to too much moisture or allowed to get very dry, so keep it oiled. After prolonged use, your board may show cutting marks or stains. Simply sand down the dry board with fine sand paper, and repeat olive oil treatment.AUD$45.00 – AUD$62.50 -
Baguette Board
Kitchen & Dining, ServewareWooden serving board handcrafted from reclaimed oak wine barrels. Perfect for serving cheeses, pizza and antipasti. Can also be used as an everyday bread board. Care instructions This board has been treated with olive oil, ensuring that no water or contamination can penetrate the wood. After use, hand wash your board with hot water and mild soap, and wipe dry with a cloth. Never soak your board. Once fully dried, apply a thin coat of olive oil and polish on all sides using a paper towel. Wooden boards can be damaged if exposed to too much moisture or allowed to get very dry, so keep it oiled. After prolonged use, your board may show cutting marks or stains. Simply sand down the dry board with fine sand paper, and repeat olive oil treatment.AUD$55.00 – AUD$69.95